As it is the season for roasting and making chicken, I decided to change it up a little. Roasted Chicken with Root Vegetables is delicious, but I wanted to add some flair to our chicken. I found this recipe on Tasting Table and modified it a little. I changed the salsa slightly and increased the amount I made (so I could make another dish) and changed how it was served. I thought this would be an awesome taco dish. And it was kind of perfect. I added some guacamole and we had a chicken taco making party.
|It's a party on your plate|
This is a dish you need to start prepping the night before; the chicken needs to sit and soak up all the spices.